Black Pig 

Black Pig

100% Black Pork Ham from Majorca

Cuixot is born with the intent to offer the first and unique Jamón 100% of Black Mallorquín pork with the same or higher quality of a jamón ibérico de bellota but reared and fed in our finca in the island of Mallorca.

The livelihood of mayorquin's pig farmers is totally dependent on producing a high quality produ...

100% Black Pork Ham from Majorca

Cuixot is born with the intent to offer the first and unique Jamón 100% of Black Mallorquín pork with the same or higher quality of a jamón ibérico de bellota but reared and fed in our finca in the island of Mallorca.

The livelihood of mayorquin's pig farmers is totally dependent on producing a high quality product. A high quality pork product requires a healthy pig and excellence in animal care. Mayorquin farmers understand better than anyone the crucial importance of a high standard of care for each and every animal on their farm.

Our Dry-cured ham is especially appreciated for its sensory characteristics; it has a well-balanced nutritional profile and is suitable, in appropriate amounts, for consumption as part of a balanced diet.

Eating good quality products helps us to develop our potential and keep healthy. Our products are made with Mallorcan black pork, which always provide excellent quality and an exquisite taste.

Spanish ham culture has a vocabulary all its own. There are "porqueros", not shepherds; pigs are "sacrificed," not slaughtered; and the farms where they're raised are called dehesas. These pigs need to run around all day, over the hills and through the woods, for their muscles to develop and for the ham to taste the way it does.

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Black Pig 

Showing 1 - 6 of 6 items
Showing 1 - 6 of 6 items